Amruth Coffee Microbial consortia (CMC) Coffee Grow
Amruth CMC (Amruth Organic Fertilizers)
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Amruth Coffee Microbial Consortia (CMC) is a biofertiliser marketed by Way2Agritech, developed to improve soil biological activity, nutrient cycling, and plant growth for better yield and quality. Coffee microbial consortia are specially designed to strengthen the coffee crop root-zone ecosystem, ensuring a sustained supply of nutrients. This microbial blend works in plantation soils by fixing atmospheric nitrogen, solubilising bound phosphorus, and mobilising essential nutrients for easier plant absorption. CMC promotes better root spread, improves plant tolerance to stress conditions, and supports uniform flowering and coffee berry development. By enriching soil health and increasing beneficial microbial activity, it helps improve bean size, weight, and overall crop performance.
Specifications
| Manufacturer | Amruth Organic Fertilizers |
| Crops suitable | Coffee |
| Available form | Liquid |
| Solubility | Soluble |
| Source | Bio enriched nutrient solution for coffee plantations |
| Nutrient equivalents | - |
| Application method | Soil application / Biofertigation |
| Release pattern | Gradual release |
| Compatibility | Compatible with all bio and organic products with the exception of chemical pesticides mainly copper based. |
| Microbial activity support | High |
| Sustainability impact | High |
| Target nutrients | Mobilizing primary nutrients, secondary nutrients and micronutrients |
| Microbial strain | Beneficial microorganisms |
| CFU count | NA |
Stage Specific Benefits
- •Root Development and Vegetative Stage: Activates beneficial microbes in the rhizosphere, improves root growth, leaf development and enhances early nutrient absorption.
- •Flowering & Nut Formation Stage: Enhances nutrient mobilization, improves coffee flowering efficiency, and supports better nut setting.
- •Soil Health Improvement: Enriches soil micro flora, accelerates organic matter breakdown, and improves long-term soil fertility and coffee crop sustainability.
Composition
- •Consortium of beneficial microbes including Nitrogen-fixing bacteria, Phosphate solubilizing bacteria (PSB), Potash mobilizing bacteria (KMB), and Plant growth promoting rhizobacteria (PGPR).
- •Organic carrier base for improved microbial stability and soil integration.
Dosage & Method of Application
- 1.Soil Application: Apply 2–5 liter per acre along with other suitable nutrients depending on plant age and soil condition.
- 2.Basin Application: Mix with compost/ FYM and apply around the root zone of coffee plants.
- 3.Frequency of application: Apply 2-3 times in a year.
Crop-Product Advisory
- 1.Soil Condition Dependency: CMC is one of the best products for coffee estates, where soil with low organic matter and poor microbial activity to improve root health and nutrient cycling.
- 2.Antagonism: Avoid mixing with inorganic fertilizers and pesticides. Also use soil test and package of practice based product combinations with CMC for best compatibility and optimum results.
- 3.Recommended Combination: Apply with Magnesium + Boron for better flowering, berry setting, and bean quality.
- 4.Precaution: Apply in wet soil near roots and avoid dry soil and immediate chemical use after CMC application.