
Black Out - Immunomodulator Bactericide
Black Out (Multiplex)
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Multiplex Black Out is bactericide for plant protection supplied by Way2Agritech for effective control of bacterial diseases. Black Out is formulated with 2-Bromo-2-Nitropropane-1,3-diol (60% w/w), making it a strong contact bactericide with bacteriostatic properties. The bactericide black out works by inhibiting bacterial growth on plant surfaces, thereby preventing the spread of infections and protecting crops during critical stages. Blackout provides quick action and reliable performance under diverse field conditions, helping maintain crop health and productivity. Suitable for integrated disease management, as agricultural pesticide Black Out is a dependable solution for managing bacterial diseases in modern farming systems while supporting yield quality and crop protection.
Specifications
| Manufacturer | Multiplex |
| Active ingredient | 2-Bromo-2-Nitropropane-1, 3-diol (60% w/w) |
| Available form | Liquid |
| Target crops | Cotton, citrus, pomegranate, mango, banana, tomato, cabbage, potato, chilli, paddy, and betel vine. |
| Application method | Foliar spray |
| Compatibility | Not compatible with bio products |
| Mode of entry | Contact |
| Mode of action | Broad spectrum, and plant immune modulator |
| Speed of action | Quick |
| Residual effect | Low |
| Resistance risk | Low |
| Toxicity level | Slightly toxic (Green) |
Key Features & Benefits
- •Special features: Black Out is a highly specialized, broad-spectrum chemical bactericide and plant immunomodulator.
- •Black Out contains the technical formulation 2-Bromo-2-Nitropropane-1,3-Diol. It is specifically engineered to target severe bacterial outbreaks that common fungicides fail to cure.
- •This agricultural pesticide works by directly inhibiting bacterial growth while also acting as a plant immuno-modulator, enhancing the crop’s natural defense mechanism.
- •Black Out with dual action ensures both curative and preventive protection, helping farmers maintain crop health, reduce disease spread, and improve yield and quality.
Dosage & Method of Application
- 1.Foliar spray or soil drenching: 1 ml/L, ensuring uniform coverage on both sides of leaves. Addition of wetting agent recommended for better spread and effectiveness.
Crop-Product Advisory
- 1.Best suited for & target issues: Best suited for bacterial leaf blight/sheath rot (paddy), black arm/angular leaf spot (cotton), bacterial/stem/fruit canker (pomegranate/citrus), bacterial wilt/tuber soft rot/seedling blight (solanaceous vegetables), and fire blight/twig (orchards).
- 2.Infestation level & application: Apply at early bacterial symptoms or immediately after weather-trigger alerts to stop surface spread and secondary infection.
- 3.Recommended combination: Can be combined with Calcium and Silicon-based nutrients to strengthen plant cell walls and reduce further bacterial entry through wounds and stomata.
- 4.Application interval: Repeat every 7 days under active bacterial pressure or after heavy rainfall/irrigation events that favor disease spread.
- 5.Resistance management: Use as part of an integrated disease management rotation with copper or biological bactericides to maintain long-term effectiveness and reduce overdependence on one chemistry.
- 6.Precaution: Avoid spraying during peak flowering and very tender flush stages unless essential, as sensitive tissues may react. Apply during cool hours and avoid runoff for better surface protection.
